|
Recipes by Spice Blend
|
Featured Recipes
|
|
Cranberry Sauce Spiced with Glühwein
A delicious cranberry sauce made with leftover Glühwein. A Thanksgiving treat.
|
|
Sauerbraten - German Marinated Pot Roast
A classic German dish - marinated pot roast with a sweet- sour sauce. This dish is easy, but takes a bit of planning, 3 days of marinating and then several hours of cooking.
|
|
Transylvanian Goulash
This goulash is made with sauerkraut and pork. A peasant dish which is a one bowl meal when served with boiled potatoes or dense, heavy bread. Also, delicous made with dark turkey meat.
|
|
Recipes by Spice Blend
|
African Piri-Piri
|
|
Chicken and Coconut Milk Stew
A delicious chicken with sweet potato stew from Kenya.
|
|
Chili Con Carne
Fusion Cuisine Texan Chili meets African Spices.
|
|
|
Vegetarian Chili (Fusion Cuisine)
Texan chili meets African Spices! A delicious chili with a bit of a kick. Control the hotness of the Piri-Piri oil by increasing or decreasing the number of jalapeno peppers. Or for increased hotness use Serrano or habanero peppers instead of jalapenos.
|
|
Recipes by Spice Blend
|
Bavarian Braised Sauerkraut
|
|
|
German Braised Sweet-Sour Red Cabbage
Serve hot as a festive accompaniment to roast pork, duck, or goose. Also delicious served with meat loaf, ham or sausages.
|
|
|
Lithuanian Sauerkraut Soup
Virtually all Eastern European countries have their own version of sauerkraut soup. In Lithuanian cuisine this soup is a traditional staple.
|
